Description
- 100% NATURAL AND HEALTHY GLUTEN FREE INGREDIENTS: Wheafree Milk Rusk are a pure and wholesome blend of gluten free ingredients. This makes our Milk Rusk suitable especially for those who are Celiac/gluten intolerant and also for those who simply love to eat gluten free.
- CRISPY AND CRUNCHY: Our Milk Rusk are crispy and crunchy in texture and are a perfect companion to your daily cup of piping hot tea and or milk.
- FLAVOURSOME: Wheafree Milk Rusk is infused with fennel seeds and elaichi essence that releases a sweet & delicious aroma in every bite. Enhance their flavour by dipping them in hot tea or milk.
- STORAGE CONDITIONS: Store in a cool, dry and hygienic place to protect from insects, pests and strong odours.
- Shelf Life: 2 Months from date of mfg. We send our customers the recently manufactured product, so the expiry date of the product will be 2 month from the date of manufacturing which is printed on the back of the product.
Wheafree Milk Rusk has a rich and crispy texture and is baked precisely using gluten free ingredients. They are premium rusks and is perfect to satisfy your hunger pangs. Dunk/dip the gluten free rusk into hot tea or milk to indulge in a wholesome pleasure and to give your day a fresh start.
Allergens: Milk, Egg, Groundnut
Due to the absence of gluten our rusks are a little harder in comparison to the sooji/wheat rusks.