Matilde Vicenzi Matilde Vicenzi Bocconcini Puff Pastry Filled With Choclate Cream 125gms
Matilde Vicenzi Matilde Vicenzi Bocconcini Puff Pastry Filled With Choclate Cream 125gms
Matilde Vicenzi Matilde Vicenzi Bocconcini Puff Pastry Filled With Choclate Cream 125gms
Matilde Vicenzi Matilde Vicenzi Bocconcini Puff Pastry Filled With Choclate Cream 125gms
Matilde Vicenzi Matilde Vicenzi Bocconcini Puff Pastry Filled With Choclate Cream 125gms
Matilde Vicenzi Matilde Vicenzi Bocconcini Puff Pastry Filled With Choclate Cream 125gms
Matilde Vicenzi Matilde Vicenzi Bocconcini Puff Pastry Filled With Choclate Cream 125gms
Matilde Vicenzi Matilde Vicenzi Bocconcini Puff Pastry Filled With Choclate Cream 125gms
Matilde Vicenzi Matilde Vicenzi Bocconcini Puff Pastry Filled With Choclate Cream 125gms
Matilde Vicenzi Matilde Vicenzi Bocconcini Puff Pastry Filled With Choclate Cream 125gms
Matilde Vicenzi Matilde Vicenzi Bocconcini Puff Pastry Filled With Choclate Cream 125gms
Matilde Vicenzi Matilde Vicenzi Bocconcini Puff Pastry Filled With Choclate Cream 125gms
Matilde Vicenzi Matilde Vicenzi Bocconcini Puff Pastry Filled With Choclate Cream 125gms
Matilde Vicenzi Matilde Vicenzi Bocconcini Puff Pastry Filled With Choclate Cream 125gms
Matilde Vicenzi

Matilde Vicenzi Bocconcini Puff Pastry Filled With Choclate Cream 125gms

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Description
  • A little bit of Italy in every bite, this fine pastry puff is filled with delicious chocolate cream making it an all-day favourite!
  • Vegan friendly, contains soya, cocoa, wheat flour, whey powder, hazelnut paste and butter
  • GMO free and Halal, IFS, ISO and OU Kosher Dairy certified
  • Product made in Italy
  • No preservatives, artificial colours or hydrogenated fats


Groped by these sweets with a heart of delicate milk cream, good at any time. Puff pastry, also known as pte feuillete, is a flaky light pastry made from a laminated dough composed of dough (dtrempe) and butter or other solid fat (beurrage). the butter is put inside the dough (or vice versa), making a paton which is repeatedly folded and rolled out before baking.