Description
- Amaranth Flour is a super food, easy to digest and can be included in your daily meals by preparing various dishes.
- Amarnath is a good source of carbs and loaded with fiber and is said to be a nutritious grain.
- Rich in Fiber and Protein, anti-inflammatory, Packed with natural proteins, Cleaned and Hygienically Packed.
- You can use amaranth flour to make gluten-free cakes, waffles and pancakes, bread, crackers and more.
- Amaranth flour is a single-ingredient, whole grain, organic flour that is great for gluten free cooking.
- In india this grain is used for making chappatis and also when fasting.
- Amaranth is also rich in many vitamins and minerals.
- Packed With care to retain its freshness and favour.
- The Herb Planet "Grown By Nature, Served By Love."
Sortex Cleaned and Superior Quality Consistency in taste, aroma and quality across the year Hygienic packing and best quality control processes Packed in transparent covers to display product quality.