Description
- Palm jaggery is made naturally and is a rich source of minerals and vitamins. It would have a dark chocolate taste.
- Jaggery is called Gud in Hindi and gives a cooling effect to the body. Our jaggery is processed organically.
- Palm jaggery is an alternative to sugar and is used in various food preparation and dessert making. The colour of palm jaggery varies from light brown to dark brown depending on place of origin and processing done.
- Shelf life : 3 to 4 months. NOTE: Pure palm jaggery will be very soft and could break into smaller pieces when shipped. Once cut Palm jaggery melts if kept in open. So consume them within 2 to 3 months.
- Package contecnt: 400Gm Palm Jaggery
Its an excellent substitute for white sugar! Palm jaggery is a nutritious sweetener. Palm jaggery is processed without any chemicals or artificial nutrients. An energy booster and rich in nutrients. Palm jaggery is an active cleanser. It wipes out toxins from the body and keeps you healthy.