Description
- A mix hat make the finest gluten-free baked goods around.
- Delicious, versatile and easy to use
- Easy to make n bake. You dont have to be a bread baking expert to make this Gluten free bread mix.
- This bread mix is quick to make and can be baked in the oven or in a bread machine.
- Gluten Free: to assure the integrity of our gluten free products, we've built a separate 100% Gluten Free facility and batch test in our quality control laboratory using an elisa gluten assay test
- Shelf Life - 8 Months
" A gluten free bread mix that does not compromise on taste.Simple ingredients, reliable results, and deliciousness that everyone can enjoy!Easy to prepare, our mix yields superior results every time and can easily be used for bread dough , Our gluten-free bread stays fresh longer than other brands. Store airtight and enjoy within 3 days or freeze. Our mixes are carefully crafted in our test kitchen through meticulous taste-testing.
INSTRUCTIONS FOR USE: Mix using 'all in method' till dough develops smooth consistency. Beat all the ingredients at slow speed, and then at high speed for 2 minutes. Rest time 10 minutes. Scale dough as required, then proof for 15-20 minutes. Bake at 190-205C for about 30-35 minutes."