Description
- Contains mother of vinegar
- Extra-matured, with a strong and pungent aroma
- Made from coconut sap
- Good for morning detox, salads, marination
- Taste of Goa
Narla Goan coconut blossom vinegar is handcrafted from the finest raw sap from the coconut blossoms. It contains 'Mother of Vinegar', (which is a naturally good bacteria and enzymes). The vinegar is naturally fermented for six months and has no added sugars, preservatives or fermentation agents