Description
- HIGHLY NURITIOUS : Quinoa is one of the world's most well known health food. Quinoa is gluten free , high in protein and one of the few plant foods that contain sufficient amounts of all nine essential amino acids
- EXCELLENT FOR BAKING :Quinoa flour is marvelous for baking! Utilizing quinoa flour in baking is two fold: it's high in protein and high in fiber. That implies quinoa flour is particularly incredible for gluten free baking.
- ORGANIC WHITE QUINOA GRAINS: Made 100% from organic white quinoa grains, our quinoa flour is ideal for baking and perfect for those trying to avoid wheat! Easy to digest, ideal for baking and perfect for those trying to avoid wheat! A source of protein, quinoa is the only grain that contains all amino acids essential to human health and nutrition.
- HIGH QUALITY SUPERFOOD: This superfood-derivate is very nutritious and versatile and is a healthy option for those who are gluten intolerant. Source of flavonoids and various beneficial antioxidants. Certified Organic, Kosher, non-GMO, vegan, gluten free, fairly traded.
- QUICK FACTS: A serving of quinoa flour contains 3 grams of dietary fiber, equivalent to 10 per cent the recommended daily intake, source of iron and an essential mineral. A healthy protein, with 4 grams per serving, quinoa is the only grain that contains all amino acids essential to human health and nutrition
Quinoa is a gluten free grain crop known for it's consumable seeds. It started in South America and has been expended for more than 3,000 years. The Incas thought of it as a sacred crop and referred t ...