Description
- Naturally cholesterol free, high in protein, fiber and antioxidants. Naturally rich in Vitamin E.
- Pistachio nut is usually eaten raw or is enjoyed roasted, salted or sweetened. It has a nutty taste and a very pleasant aroma. Pistachios are used extensively in baking and cooking.
- Premium Quality, Jumbo sized, Grade A Pistachio Kernel. Naturally cholesterol free, high in protein, fiber and antioxidants. Naturally rich in Vitamin E.
- Pistachios have fewer calories and more protein than most other nuts. Also, their essential amino acid content is higher than any other nut.
- Material_features:Vegetarian
ketosy products are procured directly from growers and are processed and packed in our hygienic processing plant to retain their natural freshness, aroma and the original nutrients