Description
- Multigrain Atta: Enjoy the goodness of our chakki ground multigrain atta, which makes ekdum ghar jaisi roti with balanced nutrition.
- Goodness of 5 Grains: Sharbati whole wheat, toasted oats, ragi, wheat germ, and other wholesome grains blend together to make a better and healthier flour.
- Experience: The huskiness from barley and ragi, and fascinating sweetness from gram highlight the base notes. Wheat germ lends a savoury familiarity, as do the toasted oats.
- Helps Aid Digestion: Our multigrain atta is a high in fiber alternative to wheat flour, it is better for digestion and has shown wonderful results in weight management.
- Cooking Method: To prepare 8 rotis, take 150 gms of our multigrain atta. Add 70ml water & knead into a dough. Allow it to rest for 15 minutes. Roll into rotis & place them on a hot tawa & cook both sides. Perfect addition to the grand Indian thali, or with any meal at home. Enjoy!
Variety is the spice of life, so why eat one grain at a time? Jiwas Multigrain flour recipe has oats, ragi, wheat germ and other wholesome grains. Our trained nutritionists & chefs have carefully chosen foods to provide a better and low carb alternative to regular atta, adding to the wholesomeness of your pantry. Make that shift to a healthier YOU. Best before 6 months from date of manufacturing, fresher the better! Conventionally stored in tin boxes away from moisture and heat. Jiwa products are an innovative, value-added solution in the packaged food space. With us, make the shift to health with ease. Most food products today contain artificial chemicals, flavours, colours & enhancers. But not Jiwa. Everything about Jiwa is 100% Natural. We strive to inspire a healthy lifestyle through gluten free, organic & nutritious superfoods. Explore our range of healthy attas like Diabetic Care Atta, Chakki Fresh Atta, Rice Flour, Makka Flour and Khapli Wheat Flour on our brand store. All Jiwa products are processed in an ISO 22000 certified plant.