<ul><li>Hitting all the right notes - tangy, sour, & spicy - this is a companion for every meal.</li><li>Made with Kaagji Lemon, Bihari Bullet Mirchi & Grated Ginger.</li><li>Lemon Juice, Kala Namak is added to bring tanginess, and sharpness in the pickle.</li><li>Tastes Tangy, Sour & Slightly Spicy.</li><li>Homemade, Sun-Dried, Traditional Pickle from Mithilanchal in Bihar.</li><li>Store in a cool dry place. Use a fresh, dry spoon to take the pickle out.</li><li>Made In India</li></ul><br><br>

JhaJi - Taste of Mithila Lemon,Ginger & Green Chili Mixed Pickle|Neembu Adrak Mirch Ka Khatta Achar|Tangy,Sour|No Vinegar|Sun-Dried. No Preservatives & Colors|Bihari-Style Homemade Pickle,500G