Description
- form factor:ready to eat
- material features:elaichi flavour
Soan papdi (also known as soan papri, shompapri,sohan papdi, shonpapdi or patisa) is a popular dessert. It is usually cube-shaped or served as flakes, and has a crisp and flaky texture. The key ingredient of soan papdi is gram flour which has many benefits. It is rich in vitamins, fiber, high protein, and fewer calories than other flours. It has green cardamoms used in this delicious recipe of Haldiram's Nagpur.