Description
- China Grass Mix Is A Quick And Easy To Prepare Milk-Based Dessert | Flavour: Pista
- China Grass Appear In Long, Translucent Strands. These Strands When Powdered, Will Give You Agar Flakes. Flakes And Strands Are Slightly Harder To Work With, As They Need To Soak Till They Soften, And Then Boiled In Water For A While To Be Dissolved Completely
- How To Use: Soak It In Water For 10 Minutes To Soften It, Then Bring To A Boil While Stirring Until It Dissolves Completely. Add Color, Flavour, Coconut Milk Or Fruit Pure As Your Recipe Calls.
- Product Content : 100 Grams Each Pack|100% Vegetarian | Natural And Rich
- Although China Grass Sets At Room Temperature, It Is Best Served Cold. Let It Set At Room Temperature And Then Refrigerate For A Few Hours Before Serving Cold
Another 100% Vegetarian Product, Our China Grass Mix is A Quick And Easy To Prepare Milk-Based Dessert. Rich In Proteins And Calcium, It Is High In Both Nutrition And Taste, Making It An Essential Dessert For Everyone In The Family Perfect gelling agent for baking and making various desserts such as jellies, custards, puddings and cakes Use this for baking, gelling and decorating food items. Can be used as a thickener, gelling agent, texturizer, moisturizer, emulsifier, flavour enhancer and absorbent