Description
- Farmbean Jowar is rich in good quality fibre which can aid digestion, manage obesity and regulate blood sugar levels.
- There are many foods that are considered better for healthy diet, and gluten-free millets like jowar (sorghum) is said to be a healthier alternative to refined flour or wheat flour.
- Jawar has complex carbohydrates, which takes time to digest and release sugar in the bloodstream gradually, keeping sudden sugar spikes at bay.
- Our products are 100 % natural and Premium Hand Selected Quality, contain carbohydrates ,Gluten Free, Premium Quality and Tasty Grain
- Store in cool and dry place, avoid using wet spoon to handle this product.
- jowar whole grain 1kg
- jowar whole grain fresh
- jowar whole grain loose
- jowar millets jowar
Jowar is also known as sorghum in English has lately become the new quinoa due to its gluten free property and the innumerable health benefits. - Roti: The easiest way to incorporate jowar in your daily diet is through rotis. You can make multi grain flour by mixing 50 per cent jowar and 50 per cent of whole wheat, bajra, ragi and soya. - Idli/dosa: Jowar can also be added to the rice batter prepared for making idli and dosa. You can add jowar to the rice batter in the ratio of 2:1 (jowar and rice respectively).