Description
- 100 % Italian All Natural GMO Free ingredients
- Suitable for people with celiac disease
- Long Drying process-Our pasta undergoes a long drying process,varying from 12 to 18 hours at low temperatures
- Ingredients: White Corn Flour,Yellow Corn Flour ,Rice flour ,water,
We at ANMARA, are driven to bring highest quality artisanal foods to your home kitchen.We ensure a careful selection of raw material for all our pasta.The final product has been crafted using long established time honoured Italian processes.